Agricultural Sciences
The Master of Science in Agricultural Sciences is a two-year, full-time, on-campus program offered by University of Helsinki. The program focuses on sustainable agriculture, crop production, soil science, plant biology, and agricultural innovation while addressing global challenges related to food security and environmental sustainability.
Graduates are prepared for careers in agriculture, environmental management, agribusiness, research institutions, and governmental organizations. By developing expertise in sustainable agriculture, crop science, and environmental management, students gain the skills needed to support the future of global food production.
Key Facts
Program Structure
Semester 1 – Foundations of Agricultural Sciences
- Crop Science
- Soil Science
- Plant Biology
- Research Methods in Agriculture
Semester 2 – Sustainable Agriculture
- Agricultural Technology
- Animal Science
- Precision Agriculture
- Environmental Management
Semester 3 – Advanced Agricultural Systems
- Sustainable Food Production
- Agricultural Innovation
- Elective Modules
- Field Research Project
Semester 4 – Master's Thesis & Final Project
- Independent Research / Thesis
- Agricultural Sciences Project
- Scientific Communication
- Thesis Presentation and Academic Portfolio Development
Career Opportunities
Graduates of the Agricultural Sciences program can work in agriculture, food production, environmental management, and research sectors. With expertise in crop systems, sustainable agriculture, and biological processes, graduates are well-prepared for careers as agricultural specialists, research scientists, sustainability consultants, or resource managers. This program provides opportunities in agricultural organizations, research institutions, food companies, and environmental projects.
Why Choose This Program
The Agricultural Sciences program provides students with advanced knowledge of agricultural systems, sustainable production methods, and environmental interactions. Students explore modern farming techniques, resource management, and scientific approaches to food security. The program combines research with practical applications in agriculture. Graduates are equipped to contribute to sustainable agriculture and global food solutions.
Contact Information
For further information, please contact the admissions office at:
Phone: +358 29 419 11
Email: uni-help@helsinki.fi
Address: University of Helsinki, Admission Services, P.O. Box 24, 00014 University of Helsinki, Finland
