Horticultural Science
The Master's program in Horticultural Science at Swedish University of Agricultural Sciences is a two-year, full-time on-campus program that focuses on the science and practice of growing fruits, vegetables, and ornamental plants. The program covers key topics such as plant breeding, pest management, crop production, and sustainable horticulture practices.
Graduates will be well-prepared for careers in horticultural management, crop production, and agriculture research. The program equips students with the expertise to innovate and lead in the horticulture industry, ensuring sustainable practices are applied to meet global food security and environmental challenges.
Key Facts
Key Facts
- Program Title: Horticultural Science
- Degree Type: S. Master
- Duration: 2 years
- Mode of Study: Full-time, On Campus
- Application Deadline: 15 April 2026
- Location: Swedish University of Agricultural Sciences, Sweden
- Field of Study: Horticulture and Crop Science
- Language of Instruction: English
Program Structure
Semester 1 – Foundations of Horticultural Science
• Introduction to Horticulture and Plant Science
• Soil Science and Plant Nutrition
• Sustainable Horticulture and Organic Farming
• Research Methods in Horticultural Science
Semester 2 – Advanced Horticultural Science
• Plant Breeding and Genetics in Horticulture
• Pest and Disease Management in Horticulture
• Greenhouse and Controlled Environment Horticulture
• Elective Modules in Horticulture
Semester 3 – Specialized Horticultural Science
• Advanced Plant Propagation Techniques
• Horticultural Business Management and Marketing
• Environmental Sustainability in Horticultural Systems
• Fieldwork/Research Project in Horticultural Science
Semester 4 – Master’s Thesis & Final Project
• Independent Research / Thesis
• Advanced Topics in Horticultural Science
• Final Presentation & Research Evaluation
Career Opportunities
Graduates of the Horticultural Science program are well-prepared for careers in agriculture, plant science, and sustainable food systems. They can work as horticulturists, plant breeders, agricultural scientists, and sustainability consultants. With the growing focus on sustainable farming and food security, the demand for professionals with expertise in horticulture and crop science continues to rise. Graduates often work in agricultural research, food production companies, and environmental NGOs, contributing to the development of sustainable food systems.
Why Choose This Program
The Horticultural Science program provides students with advanced knowledge in plant biology, crop management, and sustainable agriculture. Students gain hands-on experience in plant breeding, pest management, and sustainable farming techniques. The program’s emphasis on practical learning ensures that graduates are well-equipped to tackle challenges in modern agriculture and contribute to food security and sustainability efforts.
Contact Information
For further information, please contact the admissions office at:
Phone: +46 18 67 10 00
Email: registrator@slu.se
Address: Swedish University of Agricultural Sciences (SLU), Almas allé 8, 750 07 Uppsala, Sweden
