

The Plant Breeding Master of Science program at Cornell University provides a research focused and scientifically rich environment for students who want to deepen their understanding of genetic improvement, crop development, and the biological mechanisms that shape plant performance. The curriculum integrates plant genetics, genomics, physiology, and biostatistics, enabling learners to analyze how genetic variation, environmental conditions, and breeding strategies influence traits such as yield, quality, resistance, and adaptability. With a strong emphasis on genetic improvement, the program helps students develop analytical and experimental skills that support the design of breeding methods aimed at strengthening crop resilience and agricultural sustainability. This structure prepares learners to contribute to both scientific advancement and practical crop innovation.
Throughout this one year program, students work closely with faculty whose research spans quantitative genetics, molecular breeding, biotechnology, and agroecological systems. Through laboratory work, field experiments, and advanced data analysis, learners build competence in breeding systems, trait evaluation, and research methodology. The academic environment encourages interdisciplinary collaboration across plant science fields, allowing students to explore breeding challenges from molecular, physiological, and environmental perspectives. By engaging in hands on research and data driven study, graduates develop the scientific depth and practical insight needed to contribute to global challenges involving food security, crop improvement, and sustainable agricultural development.
Semester 1
• Foundations of Plant Breeding
• Genetics, Genomics, and Trait Analysis
• Research Methods in Plant Improvement
• Elective in Biotechnology, Crop Science, or Molecular Biology
Semester 2
• Advanced Breeding Strategies
• Field Evaluation and Statistical Genetics
• Applied Plant Breeding Research Project
• Elective in Bioinformatics, Sustainable Agriculture, or Plant Physiology
Graduates of this program pursue meaningful roles in agricultural development, research, and biotechnology, frequently joining crop improvement programs, seed development companies, agricultural research institutes, and biotechnology organizations. Their expertise in genetics, trait analysis, and breeding design enables them to contribute to the creation of improved plant varieties, the evaluation of agricultural performance, and the development of breeding strategies that address pest resistance, climate resilience, and productivity enhancement. With strong analytical and research skills, they support scientific innovation, sustainable crop systems, and projects that advance agricultural efficiency across public and private sector environments.
This program is an excellent choice for students who want to integrate genetic science with applied agricultural innovation, offering opportunities to develop advanced breeding skills and strong scientific insight supported by Cornell’s leadership in plant science. Through research guided study, laboratory work, and field based evaluation, learners gain the ability to design breeding programs, analyze trait performance, and contribute to crop improvement initiatives. Its focused one year structure encourages efficient scientific development while preparing graduates for impactful roles in plant breeding, agricultural biotechnology, and sustainable crop research.
For further information, please contact the admissions office at:
Phone: +1 607 255 2000
Email: admissions@cornell.edu
Address: Cornell University, Ithaca, NY 14850, United States