.webp&w=2048&q=75)

The Master of Science in Plant Science and Biotechnology is a one-year, full-time on-campus program designed for students interested in the application of biotechnology in plant science. The program covers key areas such as genetic modification of plants, plant breeding, and sustainable agriculture. Students will gain a solid understanding of how biotechnological advancements are used to improve crop yields, pest resistance, and environmental sustainability.
Graduates of this program will be prepared for careers in agricultural biotechnology, research institutions, and environmental consultancy. The University of Leeds offers cutting-edge laboratories and research opportunities, ensuring that students are well-equipped to contribute to the advancement of plant biotechnology and sustainable agriculture.
Semester 1 โ Foundations of Plant Science and Biotechnology
Introduction to Plant Biology and Biotechnology
Genetics and Molecular Biology of Plants
Plant Growth and Development
Techniques in Plant Biotechnology
Semester 2 โ Advanced Plant Science and Biotechnology
Plant Genomics and Genetic Engineering
Crop Improvement and Biotechnology Applications
Environmental Stress and Plant Protection
Capstone Project in Plant Science and Biotechnology
Graduates of the Master of Science in Plant Science and Biotechnology will be well-prepared for careers in agricultural biotechnology, research, and environmental science. Career paths include plant biotechnologist, crop scientist, molecular biologist, research scientist in agricultural companies, and roles in government or environmental NGOs. Graduates can work in biotechnology firms, research institutions, agricultural development organizations, and government agencies, applying their expertise in genetic engineering, crop management, and plant protection to improve food security and environmental sustainability.
The University of Leeds offers a specialized Master of Science in Plant Science and Biotechnology that combines advanced plant biology with biotechnology techniques. This program is designed for those interested in developing expertise in plant genetics, genetic modification, and biotechnological applications for crop improvement. Students will gain hands-on experience in biotechnology techniques, plant molecular biology, and genomics, preparing them for leadership roles in agriculture and biotechnology. The on-campus format provides access to expert faculty, cutting-edge laboratories, and opportunities for real-world projects and research in plant biotechnology.
For further information, please contact the admissions office at:
Phone: +44 (0)113 243 1751
Email: admissions@leeds.ac.uk
Address: University of Leeds, Woodhouse Lane, Leeds LS2 9JT, United Kingdom